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Article by Quadai Brown <qubrown@ursinus.edu>
Since we’re approaching the end of the semester, I’ve decided to revisit Café 2020 – where I am a student worker – and see what’s new. New changes include everything from daily specials and new drinks to all-day breakfast, and customers have enjoyed new offerings. These updates sound great, but there could still be some improvements from the employee side of things, as communication between employees and management could be stronger. But overall, students seem to be happy with how the semester as Cafe 2020 has gone.
